Set a rack over a baking sheet. In a large, deep skillet, heat 1/2 inch of vegetable oil to 350°. Fry 4 or 5 shrimp at a time until the kataifi is golden brown and crisp, about 1 minute per side ...

Although making your own pizza crust is ultra-easy, if preferred, you can substitute with 2 (12-ounce) packages of store-bought pizza dough. From Meredith Deeds.