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Due to the L-theanine levels in matcha, it’s generally considered better for gut health than coffee. Coffee is more acidic ...
Photosynthesis, the way plants and some tiny organisms turn sunlight into energy, works incredibly well even though ...
The most important plant pigment is chlorophyll-a, which exhibits a grass-green color, and absorbs light in the blue and red parts of the spectrum. The absorption of chlorophyll-a peaks at wavelengths ...
Nonphotochemical quenching (NPQ) provides an essential photoprotection in plants, assuring safe dissipation of excess energy as heat under high light. Although excitation energy transfer (EET) between ...
Diatoms are one of the most abundant photosynthetic organisms on earth and contribute largely to atmospheric oxygen production. They contain fucoxanthin and chlorophyll-a/c binding proteins (FCPs) as ...
Scientists have unraveled the evolutionary journey of a unique type of photosynthesis that allows some bacteria to harness far-red light, a region beyond the visible spectrum. This discovery could ...
Absorption spectroscopy is an analytical chemistry tool that can determine if a particular substance is present in a sample by measuring the intensity of the light absorbed as a function of ...
The semiconductor industry revolves around silicon (Si), but it exhibits poor light absorption in the near-infrared spectrum utilized in emerging photonic systems. In a recent study, researchers ...
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