The aroma of roasted, butter nut squash is the essence of fall. It is just 1 weight watchers point per serving and makes four servings. It looks like a side, tastes like a […] ...

Slice the squash into pieces so that none is more than 2 inches in any direction (otherwise it will take a long time to cook). Brush with olive oil and heavily salt and pepper. Roast at 425 for ...

Winter squash, I love you. I love you in soups, stews and grain bowls, roasted with bacon for pasta, nearly melted into risotto and baked into bubbling lasagna.I love you for sweater weather and ...

In a bowl, combine the ingredients until the squash is evenly covered with spices. Bake at 400º until squash is tender. Koralia posted a bonus recipe for a cherry sauce on the Merryweather Inn ...

Stuffed butternut squash takes centre-stage in this colourful vegetarian feast. Make it vegan by using dairy-free yoghurt, spread and feta. Preheat the oven to 200C/180C Fan/Gas 6. Make the ...

Melt the butter in a large, heavy saucepan. Add the onion. Cover with a piece of crumpled wax paper and cook over moderately low heat until the onion is softened, about 10 minutes.

Melted butter, cinnamon, and nutmeg Feel free to experiment with the many ingredients that complement acorn squash. Some, like cinnamon , have powerful health benefits of their own.

The butternut-squash mac and cheese is one seasonal product I buy every year.It's delicious even for a meal that can be prepared in the microwave. Although the pasta typically takes five or six ...

Caramelized Squash With Cinnamon Toasted Nuts; Scalloped Potatoes With Horseradish. Thanksgiving rehearsals are underway, and they’re delicious. Share full article. By Sam Sifton.

T his buttery cinnamon sugar-coated butternut squash is one of the best vegetables of the Autumn season. Easy to make in minutes with simple instructions and a perfect addition to your ...