This is not the first time we have seen a foodie post from Mira Kapoor. Even during her trip to the hills with her kids Misha ...

Mira Rajput relished a yummy plate of what looked to be tomato basil fettuccine pasta. Her caption contained a foodie ...

1. Melt chocolate at 50% power in the microwave, 30 seconds at a time, stirring until smooth. This prevents the chocolate burning and seizing. 2. Spoon into a Ziploc bag, push to one corner, and ...

It may seem like a wedding cake topper is a staple that has been around since the inception of weddings themselves, but they really only gained popularity in the U.S. during the 1950s.

1¼ cup confectioners sugar 1¼ cup cake flour ¼ cup cocoa powder (you can use carob powder if you cannot eat chocolate) 1 teaspoon espresso powder (or finely crushed instant coffee crystals) 1.

1¼ cup cake flour ¼ cup cocoa powder (you can use carob powder if you cannot eat chocolate) 1 teaspoon espresso powder (or finely crushed instant coffee crystals) 1. Whip together the egg whites ...

Rich chocolate cake recipe Ingredients 300g grated courgette 95g plain flour 95g whole wheat flour 25g Bourneville cocoa powder 3/4 teaspoon bicarbonate of soda 1/2 teaspoon baking powder One ...

Donal's gloriously gooey chocolate lava cake is a big version of the molten chocolate fondant and comes with easy peanut butter no-churn ice cream. Preheat the oven 180C/160C Fan/Gas 4. Grease a ...

Tips Having your eggs at room temperature will allow them to whip up to their fullest volume. If you have fridge-cold eggs, simply immerse them, in their shells, in a cup of warm water for 5 ...

To arrange the cakes, set aside the uncut cake. Place one cake (with a hole in it) on a cake board, stand, or flat serving plate. Top with a layer of white buttercream and jam.

Flour – ½ cup + 2 tbsp Castor sugar – 6 tbsp Cocoa powder – 2 tbsp Baking soda – ½ tsp Salt – ¼ tsp Oil – ¼ cup Curd – 2 tbsp Vanilla – 1/2 Tsp Coffee powder – 1 tsp Vinegar – ½ tbsp Hot water – ½ cup ...