The mildly spiced cake gets its unmistakable graham flavor from real cracker crumbs stirred into the batter, making it a flavorful, tender, light cake. A layer of cream cheese frosting adds richness ...

The mousse itself is a dreamy blend of whipped cream, cream cheese, lime juice, and sweetened condensed milk (similar to what ...

Soften the cream cheese, which should already be at room temperature, with a fork. When the mushrooms are no longer hot, add ...

Sweet, creamy, and savory all in one, this dip is perfect for chips, crackers, or crudites. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked ...

The cheese flavor simply can’t compete with the powerful thwack of slightly bitter onion and garlic in these hard, dry, crackers. 150 calories, 1.5 g fat, 230 mg sodium, 1 g sugar, 3 g protein ...

The cheese flavor simply can’t compete with the powerful thwack of slightly bitter onion and garlic in these hard, dry, crackers. 150 calories, 1.5 g fat, 230 mg sodium, 1 g sugar, 3 g protein ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Cheese and crackers: it’s the culinary combination that ...