In previous articles, we introduced a new concept we are developing in the lab which is the Target Cow. This concept is based ...

Growth in Ben Smith's dairy operation isn’t just about expanding the acreage or increasing the number of cows. It's about ...

Cow comfort, especially in the dry period, is the most important part of mastitis management, said Ben Smith, owner of Cool ...

Calgary’s biggest celebration of ice cream officially kicks off this week. YYC Ice Cream Fest officially kicks off on July 18 ...

Researchers have discovered that mesenchymal stem cells and their secretions can reduce cellular stress and inflammation in ...

Modern dairy cows are milk-producing powerhouses—some yielding more than 50 kg a day. But all that productivity comes at a ...

Two years ago, flames ripped through the beloved dairy farm late in 2023; now, they're back open for business.

During the morning golden hour, a crowd of people shuffled into the Cass County 4-H fairgrounds. The early birds found prime seating, and a few sent their kids off to scout for coffee and breakfast.

SOMETHING colourful is moo-ving through St Joseph’s Primary School in Sorrento – and it’s got everyone talking. Students from ...

A Cabrales cheese aged in a cave for 10 months received top marks in a competition in Spain and earned a Guinness World ...

Buying local has become a mantra for many Cincinnatians, as the environmental and economic costs of purchasing goods produced ...

With so many famous cities and coasts to explore, most visitors to Italy never think to stop by its national parks, but these wild landscapes produce epic Italian culinary adventures.