The Masters dinner on April 8 will feature Texas cuisine, courtesy of 2024 champion Scottie Scheffler, ahead of the year's first major. Two-time Masters champion Scottie Scheffler has chosen a ...

/ Adam Cairns, Adam Cairns / USA TODAY NETWORK Past Masters champions better make sure they’re hungry on the night of April 8. That’s because Scottie Scheffler has selected a mouth-watering menu.

Decade in Louisville's Butchertown neighborhood, was recently named one of best restaurants in the country. The USA TODAY Restaurants of the Year 2025 list, released Feb. 12, features 44 ...

The Salute restaurant at Palm Beach Towers, 44 Cocoanut Row is now offering a multi-course summer tasting menu that changes ...

Restaurant Iron is entering a new era at 22 N. Palafox St. with a new combined lunch and dinner menu that remains true to their roots of refined Southern cuisine led by Executive Chef Alex McPhail.

Two iconic dinner cruises in Kentucky, ... earned the next spot at No. 7 in the USA TODAY 10BEST Readers' Choice Awards, ... The menu features dishes such as roasted chicken, ...

The holiday three-course prix fixe menu costs $84 per adult, $38 per child age 6-12 and is available noon to 7 p.m. Kids under 6 can order off the children's menu a la carte.

The next dinner services will be hosted 5–9 p.m. on April 18 and April 19. It will feature a new menu curated by chef Matt Tillery. "I love it, it's an art," he said.

Since opening in 2023, Decade has also tried to shake things up with a menu broken into small, ... Courier Journal to host dinner at Decade, USA TODAY Restaurant of the Year. Get your tickets.