The spirit, mixer and garnishes have all been considered, and there’s even a non-alcoholic approach for this quintessentially British drink ...

A good tonic water can make all the difference when worked into a drink. That said, one brand truly blows all others out of ...

Light, sparkling and aromatic, Mirabeau – the rosé-wine producer – and Fever Tree, the tonic people, have teamed up on this mid-strength aperitif: Mirabeau x Fever-Tree Rosé Spritz.

Discover the art of the perfect gin and tonic with our European-style serving method, premium ingredients, and expert tips ...

This drink blends Whitley Neill lemongrass and ginger gin with Fever-Tree aromatic tonic, fresh lime juice, and a touch of honey syrup for sweetness.

People in the know are paying attention to sherry. Fever-Tree entrepreneur Robert Rolls created a premium tonic brand in 2004, that revolutionised the gin market, another drinks category defined by ...

Provided by Plymouth Gin 12 Gin cocktails - Plymouth Aromatic G&T Add 50ml Plymouth Gin and 100ml Fever Tree Aromatic Tonic to a glass. Garnish with a lemon slice or lemon zest.