Using phyllo dough is easy, and here are five fabulous phyllo appetizer recipes to prove it. 5 Fabulous phyllo appetizer recipes Skip to main content Skip to header navigation ...

Serve these phyllo fish sticks with a homemade tartar sauce for a sophisticated appetizer. For an extra dose of spiciness, ...

Directions. Preheat the oven to 350 F and line a baking sheet with parchment paper. Place the phyllo cups on the prepared sheet about 1 inch apart.

Whether or not you're preparing a freeze-ahead holiday party this year (see today's cover story), frozen appetizers are a quick and easy way to supplement a meal. They come in all shapes, flavors ...

Nina Pineda's easy appetizer Crispy Phyllo Asparagus & Parmesan Wraps | Holiday Recipes Bring these easy Phyllo asparagus wraps to any holiday gathering! 24/7 Live New York City New Jersey Long ...

Phyllo, or Greek for leaf, consists of layered sheets of paper-thin pastry dough that become light, crisp and flaky when baked. Phyllo dough was once relegated to fancy appetizers and desserts ...

Phyllo, filo or fillo — it’s all the same thing. The ultra-thin sheets of unleavened dough can be tricky to work with because of its delicate nature. But don’t let that dissuade y… ...

Phyllo dough (also spelled filo) is the original pastry used for strudel, ... Yield: Serves 6 as a side dish or appetizer. Get unlimited digital access #ReadLocal. Try 1 month for $1.

My adoration of phyllo dough knows no bounds. It began with my first bite of spanakopita at a Greek church festival in Queens when I was about 5 years old — one of my first “wow!” food ...

Ingredients: 8 ounces goat cheese, softened; 1/4 cup finely chopped pecans; 2 tablespoons honey; 1/4 cup olive oil; 20 sheets phyllo dough; 15 fresh small figs, coarsely chopped ...

Whether or not you're preparing a freeze-ahead holiday party this year, frozen appetizers are a quick and easy way to supplement a meal. They come in all shapes, flavors and sizes, from ...