Tenders tie up at the processor’s docks, where a tube sucks salmon out of the hold and pumps them into a room-sized vat of slush ice, where they “rest” for six to eight hours to let their muscles ...

This year's Lake Washington sockeye run is off to a rough start, but a salmon-trucking project by the Fish and Wildlife Department and Muckleshoot Indian Tribe aims to help.

The osprey is in decline in one of its key territories and some scientists blame overfishing of menhaden, an important food ...

By looking at the microbial communities that live on corals, our research uncovered a crucial role that fishes play in protecting coral reefs. We also discovered that these fishes together with clean ...

An estimated 26 per cent of Africa’s freshwater fish species are threatened (including those assessed as Critically ...

Fish rank as the most diverse group of vertebrates in the world. Scientists recognize over 37,000 distinct species, with many more waiting to be discovered. Most fish fall into the ray-finned group of ...

Despite widespread human impacts on wildlife diversity worldwide, many fish communities on the seafloor have maintained their ...

Researchers developed a way to run tests on fish learning and memory in the animals' natural environments. The results may ...

More than a thousand fish species use sounds to exchange information, attract mates, and avoid predators through hums, grunts ...

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

Purchasing seafood isn't just expensive, it's also loaded with questions around sustainability and health. This deep sea fish ...

A new fishing port slated for completion in June will bring huge commercial vessels into the artisanal fishing community of Shimoni, Kenya. Local fishers fear that once the new port comes online ...