But, there’s one “Today” anchor who always seems to have the most polarizing food choices: Hoda Kotb. Whether it's her habit ...

Cooked in ovenproof shells or ramekins, scallops are nestled within a rich sauce of wine, herbs and cream then topped with ...

You probably don't expect to keep onion soup mix dry, let alone rub it on another food. Yet that's precisely what you should ...

If you want to recreate the experience of a Korean restaurant at home, follow an expert's advice in creating flavorful dips ...