Gut cancer cases are rising in India due to lifestyle and diet. Red meat, lack of exercise, and alcohol increase the risk.

Poor dietary patterns, including high intake of sugary and ultra-processed foods, are linked to increased early-onset colorectal cancer (EOCRC) risk. Sedentary lifestyles and excessive screen time ...

You don’t need to “detox” your colon, but certain foods are known to naturally support colon health and function, reducing ...

Garlic and onions are also powerful cancer-fighting foods. They contain sulfur compounds that may help slow tumor growth and ...

Cancer relapse refers to the reappearance of malignant cells after a period of remission. It can occur months to decades post-treatment, with metastatic latency (dormant cancer cells) being a key ...

A new study investigates the link between processed meat, sugar-sweetened beverages, and trans fatty acids, to diseases such ...

Taking excessively high doses of some vitamins and minerals can backfire—or be a complete waste of your time (and money).

Strawberries are high in salicylic acid, which helps to detoxify pores and prevent breakouts. They’re lower in calories and ...

As early-onset cancer diagnoses surge among young people, doctors and researchers are urgently exploring potential causes ...

At 69, marathoner Mike Fremont was given three months to live after a colorectal cancer diagnosis. He credits a radical diet ...

Postbiotics are bioactive compounds that are made when the friendly bacteria in your gut digest and break down fibres. Even ...