If you don't have aluminum foil on hand to roast your garlic, there's no need to worry because there's a simple workaround that uses this type of bakeware.

Garlic is planted from bulbs, the same parts that we call cloves in the kitchen. There are two basic types of garlic, soft-neck and hard-neck.

Garlic has long had an association with the spooky season: The pungent bulb tends to ward off fanged members of the undead in vampire books and movies. But October is not just a time that garlic ...

Softneck garlic with more cloves per bulb will grow more plants. It’s up to you how much room you have to grow garlic and how long you want to cook with homegrown versus store-bought.

Get the best flavor and longest storage life from your homegrown garlic with proper harvesting, curing and storage. Then fill ...

Crafted by hand, the garlic keeper is round in shape, measuring 4.25 x 4.25 inches, which offers ample room to store “three to four large bulbs” according to one reviewer.

Other than scapes, hardneck garlic is notable for the bulbils or mini-bulbs that it forms on scapes when they are left unharvested. Depending on the hardneck variety, as many as 200 bulbils can ...

Garlic bulb and garlic cloves on the wooden table in the garden. Explore the differences between hardneck vs softneck garlic and the different garlic types and how they are classified. When ...

Roasted garlic should be the eighth wonder of the world, considering how flavorful it becomes after cooking, and this easy method gives brilliant results.