Collagen does more for your body than just improve your skin. Here are the benefits and things to consider before trying.

You might have heard of pork floss, but have you ever seen it? It isn't what it sounds like. Here's what it is and how it's ...

My dad didn’t do a lot of cooking when I was growing up, but when my mother had to be gone on a Saturday at suppertime, which ...

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They are high in collagen, which turns into gelatin when slow-cooked. The meat cut is often used in soups, stews, and braised dishes. Pig legs are typically the hind legs, consisting of cuts like ham, ...

"Another secret ingredient to meatloaf mix? Gelatin," it says in the caption of the Instagram post. Yes. Gelatin. Like the ...

Juan Ponce Enrile, his ex-chief of staff Jessica “Gigi” Reyes, and businesswoman Janet Lim Napoles in a plunder case concerning the alleged embezzlement of over P172 million from pork barrel ...

The rising demand for pork in the northeastern States has opened a new vista for Southern Railway to make some quick bucks by ferrying there farm-grown pigs from the southern part of the country.

But the Pure Food and Drug Act of 1906 changed the definition of "ham," forcing the product to be rechristened "Taylor Pork Roll" -- a somewhat less appetizing, yet entirely accurate, description.