Minimal ingredients and no baking makes these chocolate covered peanut butter balls an easy and affordable option to satisfy ...

This summer’s Sweets & Snack Expo in Indianapolis drew more than 16,000 attendees and 1,000 exhibitors, from 25 countries.

“For home use, I usually buy Ghirardelli dark chocolate wafers ($43 for 5 pounds). It’s darker and has a better taste than most, plus it has a setting agent so there’s no need for tempering.” Most of ...

Founded in 1992 by a former CPA, the Fairfield-based company designs, creates and manufacturers high-quality chocolates and ...

They’ve since had engineering careers and moved to Houston, but now own a successful chocolate bar company of their own. The ...

One of the latest food trends that’s been dominating the feeds lately is the viral Dubai chocolate bar. Unlike everyday milk chocolate bars, this hefty confection comes packed with pistachio ...

What began as chocolate banana bread “turned into blackout cake,” said former staffer Molly Baz of this recipe, when she “decided to double down and use both cocoa powder and chopped ...