Scoop your desired amount of grounds into the French press. More grounds make for a stronger cup of coffee, while some roasts ...

Nothing beats waking up to the crisp morning air at a campsite, surrounded by nature, with a steaming cup of coffee in hand.

Making coffee in a French press can be as simple or complex as you want it to be. If you’re in a rush, “you can just measure your grounds and hot water, dump them in, wait, and then drain it ...

Why coffee pros love the moka pot Morgan Eckroth, drink developer and 2022 U.S. Barista Champion, prefers a moka pot to make coffee without the bells and whistles of a high-powered espresso machine.

To keep cholesterol-raising compounds low, opt for filter coffee (fabric or paper). If you’re not a fan of those methods, choose a French Press or percolator.

Use bread that is a bit on the dry side, meaning it needs to be a few days old. When I have a fresh challah, I simply slice it 3/4-inch thick and leave the slices on the counter for about 24 hours ...

A French press is a classic that never goes out of style. It works through immersion brewing, where coarse coffee grounds are steeped in hot water before being separated by a plunger with a mesh ...

You can make coffee a bunch of different ways, including brewing it through a paper or metal filter, or through unfiltered methods, which let oils and particles land in your cup.

HIGH POINT, N.C. (WGHP) — A High Point-based coffee company is suing a major grocery chain over what they claim is deceptive advertising of a product similar to what they sell.

2. Bananas This low-acid or alkaline fruit can help neutralize stomach acid by coating an irritated esophageal lining. And not only are bananas alkaline, they’re also rich in pectin — a soluble fiber ...

Whether you dislike the taste, are trying to cut back on caffeine or just want something new, here are 9 delicious alternatives to coffee you should try.