News

Don't toss those lemon peels after you've squeezed out all the juice. We've listed a number of uses for lemon peels, from ...
Beyond simply reheating food, the microwave can be used to cook up more things than you may realize. Here are some tips to ...
If you have some extra garlic lying around and aren't sure what to do with it, why not turn it into homemade garlic powder?
Eggs and dairy products are best kept in the coldest area of the fridge. Holland recommends grabbing a damp paper towel to ...
First, cutting against the fibers breaks more of the cells in the onion, releasing a lot of its internal juices that hold all ...
As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...
We spoke to professional chefs to learn how to store garlic properly. They said to ditch the fridge and invest in this ...
It sounds plausible that garlic — a plant known for its pungent odor — would repel mosquitoes.
First, remove the cornsilk and husk after soaking the ears in water but before grilling, then serve the corn with Chili-Cumin ...
Ingredients One cup of lauki peels soaked in water, 3-4 green chillies, half a cup of tomatoes, 6- 8 cloves of garlic, salt to taste, 1.5 tablespoons of lemon juice, a teaspoon of urad dal, half a ...
Peeling and chopping garlic can be a bit of an annoying job for home cooks, and when we don't do it exactly right, we can actually lose a lot of garlic that we could otherwise use for cooking.