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1/7: Milk-based sweet, originating in Persia, was introduced to India by Mughals. Made from milk powder and flour, it's deep-fried and soaked in sugar syrup. / Pinterest 2/7: Barfi, a sweet ...
Pantua and gulab jamun might look like sweet cousins from different families - one from Bengal and the other rooted in North Indian (Mughal) traditions. In this piece, we are diving into the rich ...
Indian sweets are irresistible in their own way, but Gulab Jamun is something that one can never resist. It’s the most delicious sweet dish in India that’s traditionally made with khoya and maida.
First step- To make gulab jamun from sweet potato, you have to take 1 big sweet potato of thick size. Now boil the sweet potato in the same way as you boil potatoes in water.
Discover the secret to making gulab jamun, delightful Indian donuts served with spiced sugar water, as cook Sarit Eliyahu shares her family recipe and technique for this cherished treat.
This Diwali, choose a healthy platter with nuts, dark chocolate and fruit-based sweets, instead of laddoos and gulab jamun. Know from the experts here. Saturday, Jun 21, 2025.
After producing edible oil and spices, Sunpure is now introducing its Gulab Jamun Instant Mix. The brand aims to capture a significant share of the growing Rs 3,600 crore ready-to-mix sweets ...
Add the milk and turn the mixer down to low. Once the dough comes together, increase the speed to medium and mix for 4–5 minutes. Switch the mixer off and add the butter.
Shikha says the most popular Diwali sweet in their restaurant is gulab jamun — one of India's most famous desserts. They make gulab jamun out of a dough of cottage cheese, breadcrumbs and milk.
THIS bizarre food combo of Gulab Jamun, Paratha will make you hate this sweet, watch viral video Know about the viral food fusion that's taking the internet by storm!
1 l full-fat whole milk; 8-10 tbsp (approximately ½ cup) jaggery powder or sugar; 3-4 green elaichi or cardamom seeds crushed; 3 tbsp blanched, chopped pistachios; 3 tbsp blanched, chopped almonds ...
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