Traditionally cultivated in Mexico and now a staple in pretty much every produce section, these green chili peppers can add a kick to any ... “These are considered mild and are one of the largest ...
According to an article from D Magazine, It turns out that the culprit behind the more mild jalapeños is none other than a variety called TAM II. TAM II exchanges the peppers’ typical spiciness ...
Aroma: The aroma of chili peppers can be as varied as their flavors. Smoked varieties like chipotle have a smoky aroma, while ...
Founder of the cheekily named Puckerbutt Pepper Company located in Fort Mill, South Carolina, Currie (who bred both of these blazing varieties) continues to work to achieve levels of heat ...
Not long after, Pringles would go on to introduce a similar Jalapeño Cheddar variety, and in 2012, a Mild Jalapeño Cheddar flavor came out. Meanwhile, 2015 saw the release of Jalapeño Bacon ...