Young Farmers Challenge awardee Noel Francis M. Labis shares the story of his transition from an engineering student to a ...

UP is a vertical farm based in Pitt Meadows, B.C., co-founded by Bahram and Shahram Rashti. The company has about 45 ...

As part of its monthly webinar series “Living on a Few Acres,” Penn State Extension hosted two educators for a recent ...

Lettuce is a fast-growing, nutrient-rich salad vegetable valued for its tender leaves and refreshing taste. It thrives in ...

The home hydroponics market is estimated at USD 1.80 billion in 2025 and is projected to reach USD 3.77 billion by 2030, at a ...

Gardeners can now grow food at home, independent of finite resources like soil, using a sustainable method.

In Chile's Atacama Desert, researchers are using innovative fog-catching nets to collect moisture and grow hydroponic lettuce ...

In a small green oasis outside Tripoli, 24-year-old Abdallah Elfandi is defying Libya’s harsh climate with an innovative ...

In Chile’s arid Atacama, the driest desert in the world, growers and researchers are looking to harness water from the very ...

On the tip of the Northern Peninsula, fresh leafy greens are being grown inside a shipping container and then being put on ...

The CBC’s Colleen Connors tours the unlikely growing site — a storage container sitting along the side of a road. Felicia Hillier, manager of SABRI Farms, explains how more sites like this could mean ...