What's on the table in 2025? Predicting food trends has gotten tougher, but you can expect lots of Asian flavors, chile crunches remaining popular and much more. Skip to content.

Casseroles, soups, cakes, pastas, and roasts—many cookbooks give us plenty of ideas to feed a family of four or a crowd of 12. I don’t run across as many recipes made for only two people.

COOKING EVERY DAY CAN BE A LOT AND COST A LOT. ... Community kitchen keeps food on the table across several Baltimore nonprofit organizations. Updated: 5:05 PM EDT Apr 8, 2025 ...

She received James Beard national food writing awards in 2024 and 2018 and is the author of "The Whale and the Cupcake: Stories of Subsistence, Longing, and Community in Alaska." Find her Alaska ...