Growing up in the Middle East, my sister and I used to joke that our desserts were flavored with ingredients that sounded like they were plucked straight out of an enchanted garden: mastic resin, rose ...

To make 2 cups (about 16 servings), you’ll need: In a microwave-safe liquid measuring cup or bowl, combine the chocolate chips and coconut oil. Melt in the microwave in 30-second intervals, stirring ...