If you don't have a pasta maker, don't fret. There are still ways you can make fresh homemade pasta only using a rolling pin.

We asked an expert about which pastas you can make without special equipment, and you'll be pleased to know that some popular ...

Learn how to make homemade tagliatelle, a traditional pasta from the Emilia-Romagna region of Italy! This step-by-step ...

Another remarked: "This is actually more complicated than it would be to make pasta from scratch." One particularly doubtful commenter posted: "So the entire kg of pasta becomes a meal for one ...

Another said: “This is actually more complicated than it would be to make pasta from scratch.” One particularly sceptical person said: “So the entire pkg of pasta becomes a meal for one ...

I always make the salad. One of my kids loves pasta, so he’s always making pasta — from scratch these days, I might add. Crazy. I don’t know how he learned that. I’m going to say TikTok.

In Spring Valley, Wisconsin, one of these treasures is a restaurant called Kindred Table. Known for its welcoming atmosphere ...

"Once it's plated, eat it immediately." When making pasta alla zozzona, Cusato recommends plating the meal on a warm plate, otherwise it will "seize up immediately." "And once it's plated ...

The egg and pasta paste are mixed together to create a dough-like texture, which is then pressed together until it forms a ball. If needed, another egg can be added before rolling out the dough ...