Our best mashed potatoes recipes include buttery mashed potatoes, garlic-herb mashed potatoes, pommes puree, ... a garlic-and-herb-flecked spreadable cheese (such as Boursin).

1. Steam the potatoes over boiling water about 25 minutes, until very tender. Drain. Either rice the potatoes into a mixing bowl, or mash lightly with a potato masher. 2. Add cheese, milk, 3 ...

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Our 4-Ingredient Bourson Pasta recipe went viral because it’s so easy. Just pile some tomatoes and a couple of Boursin rounds in a casserole dish with some cooked pasta and dinner is done.

Boursin is a soft, creamy, yet slightly crumbly cheese. While many think Boursin is the type of cheese, it's just the brand name. The type of cheese is Gournay, which is a soft cheese blended with ...

Although the recipe didn't say to peel the potatoes, I don't love potato skins in my mashed potatoes, so I took a couple of extra minutes to add the step. From there, I cut the potatoes into 1 ...