Maple syrup season underway in western Massachusetts The Gilbert Farmhouse ... be holding a pancake breakfast that will be ...

Maple syrup may be a healthier alternative to refined sugar because it contains minerals, vitamins, and antioxidants. However, its high sugar content still means moderation is required when ...

Sap For Maple Syrup Can Only Be Gathered Between February And April Pure maple syrup is available on supermarket shelves throughout the year, but that is only because maple syrup producers manage ...

Other Name(s): All pure maple syrup is produced from the sap of maple trees (Acer). Pure maple syrup is classified by a grading system determined by translucence (color) and flavor intensity. The ...

to spread the gospel of pure maple syrup. This recipe is from the Vermont Maple Sugar Makers Association/Vermont Maple Promotion Board; the Massachusetts Maple Producers Association has produced a ...

It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley, New York State, can sell that gallon for over $200, almost 29 ...

TAWAS CITY – Britt Family Pure Maple Syrup, located in Tawas City and owned by Bill and Cyndie Britt, had another strong ...

Maple syrup has been made for centuries by extracting sap from maple trees and then boiling it down — a process that leads to the “miracle of pure maple flavor” and the amber color ...

Brussels sprouts, trimmed 1/3 cup unsalted butter 3 Tbsp. pure maple syrup 1 tsp. kosher salt, divided 4 bacon slices, cooked crisp and chopped 1. Fill a large saucepan with oil to a 2-inch depth.