The bowl of Texas-smoked Wagyu ramen is one of 10 different options on the menu, priced between $16 to $39. A variety of add-ons, including jammy eggs and bamboo shoots, area available.

Mensho's menu includes dishes beyond ramen, such as A5 Wagyu nigir, top left. Hsieh first tried Shono’s ramen in San Francisco, where he recalled waiting in line for three hours.

How new Houston ramen restaurants including Michelin-recommended Mensho, Afuri and Kazzan rank for Japanese noodle soups. ... Bao Ong is a restaurant critic for the Houston Chronicle.

A month ahead of Houston’s hotly anticipated Michelin Guide announcement, the city just became the home of an already established Michelin-recommended restaurant. Japan based ramen shop Mensho ...

HOUSTON EATS: The Chronicle’s Top 100 restaurants Afuri Ramen and Dumpling If you’ve ever hunched over a bowl of ramen in Tokyo, you know that the city’s obsession with perfecting broths and ...

Mensho ramen's new Salt Lake City location joins only a handful so far in the U.S., with others in California and Arizona, plus one in Houston. “This is hands down some of the best ramen in Utah ...