At a bar, draft beer is typically the way to go. But sometimes, it's better to opt for a bottle. Here are the signs to avoid ...

Nowadays, most draft systems use blended "beer gas." Lagers and ciders typically use gas with a 60:40 mix of CO2 and nitrogen ...

Jeromy Krom, owner of Clear Line Draft, cleans the draft lines at Bar Rosa, on Wednesday, Feb. 19. The system here is a short-draw, meaning the beer travels a brief distance from keg to faucet.

Mold. Gunk. Gross! We talked with two local draft-cleaning companies to learn the telltale signs of a dirty draft system, just in time for Tacoma Beer Week.

In the past few decades, Guinness revolutionized both draft beer systems and how stouts are canned. The key? Nitrogen, and a modified ping pong ball.

The overtaking of Bud Light as America’s most popular draft beer has been “years in the making,” according to the founder of Draftline Technologies, a company that provides softwa… ...

North America: North America leads the market, driven by a strong craft beer culture and demand for commercial beer tap ...

Mold. Gunk. Gross! We talked with two local draft-cleaning companies to learn the telltale signs of a dirty draft system, just in time for Tacoma Beer Week.

Mold. Gunk. Gross! We talked with two local draft-cleaning companies to learn the telltale signs of a dirty draft system, just in time for Tacoma Beer Week.

Mold. Gunk. Gross! We talked with two local draft-cleaning companies to learn the telltale signs of a dirty draft system, just in time for Tacoma Beer Week.