Milk: Adding milk helps thin out the cheese sauce without watering it down. For best results, I recommend using whole milk, ...

If desired, add a little milk or cream to the macaroni and cheese before reheating it in the microwave. Pro tip: Reheat small portions, in short spurts of time in the microwave, about 30 seconds ...

To upgrade boxed mac and cheese, boil one part water and one-part evaporated milk with the suggested butter serving. Once it ...

In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese.

Heat the 2 tablespoons of butter in a saucepan over moderate heat. Add the flour and mustard and cook, stirring until smooth, about 1 minute. Add the milk and cook over moderately low heat ...

Lifehacker has been a go-to source of tech help and life advice since 2005. Our mission is to offer reliable tech help and credible, practical, science-based life advice to help you live better.

Our buttery breadcrumb topping for mac and cheese crisps up into a delightful golden crust. ... When it comes to making macaroni and cheese, ... in a ratio of 2-to-1.