But Gladstone's still optimistic both about what's so far been accomplished in making school meals more Native food-centric, as well as the future of her mission.

Traditional Native foods are the key ingredient in the Sioux Chef’s healthy cooking Oct 16, 2019 6:30 PM EDT. Leave a comment. 0 comments. Share. Copy URL.

Celebrating Thanksgiving and Native American Heritage Day this week highlights the importance of recognizing indigenous cuisines in the U.S. and the authentic, sustainable food it offers.

3 recipes for honoring Native foods and true history this Thanksgiving . Nov. 18, 2022 at 6:00 am Updated Nov. 18, 2022 at 11:34 am . By . Bethany Jean Clement. Seattle Times food writer.