To see this in action, view our full length video on prepping a full packer brisket. Place brisket fat cap side down on the ...

These typically weigh up to 6 pounds. The ideal cut for smoking brisket is using a whole packer brisket, which includes both the flat and the point. The typical weight is 12 – 20 pounds. The flat cut ...

Smoking brisket will take longer than braising it on the stovetop since you’re cooking it at a lower temperature. If you’re braising a flat-cut brisket, as we are in this recipe, plan on ...

With a culinary degree, a master's in journalism, and nearly 20 years of experience, Jason Horn has spent his entire career writing about food and drinks. He lives in Los Angeles, where he grills ...

After a rough Week 5 game against the Detroit Lions, the GameDay Prime crew discuss if the Green Bay Packers should cut kicker Mason Crosby. Kansas City Chiefs CEO Clark Hunt reacts to his team's ...

Rob Reischel is a Wisconsin-based reporter who covers the NFL. The Green Bay Packers went with potential a year ago. This year, they knew production was far more important. So on Tuesday morning ...

Former Green Bay Packers fullback John Kuhn has been cut as host of the "Nine 2 Noon" show on Milwaukee's WRNW-FM (97.3), the sports-talk radio station better known as The Game. Kuhn, a fan ...