Divide the soup among individual bowls, top each serving with some of the gremolata, if desired, and serve. Storage note: ...

I head to Amazon when I’m stocking up on vinegar sea salt seasoning ... (Swing by the recipe section of the site before you shop for inspiration.) Ah, Penzeys — the spice company that launched ...

Here, Penzey's smoky seasoned salt - an umami-packed combination of coarse sea salt, smoked paprika, sugar, black pepper, onion, and garlic - takes every tomato toast (or, really, any savory toast ...

As dusk approached, I picked the remaining meat off the bones, gathered the carcass, skin and scraps, and started on this recipe ... soup before seasoning it generously with salt and pepper.

The company describes Resist! as “nicely spicy with a hint of smokiness.” It is a mix of black pepper, salt, paprika, cayenne red pepper, white pepper, and chipotle pepper.

In addition to the D.C. spice boxes, Penzeys customers both online and in-store received a free "Kind" pin and bag of RESIST! seasoning with any purchase between Jan. 10 and 12. The company also ...

Salt versus sodium, Kosher or sea salt, how much should you have—there are a million questions about salt. A pro cook answers them.

Stores at Stuyvesant Plaza in Guilderland on Monday. Penzeys Spices is among 10 stores and restaurants that have closed at the upscale strip mall since Boston-area firm WS Development acquired ...

In a Jan. 10 Facebook post, founder Bill Penzey said the company planned to deliver 37,038 free boxes of its RESIST! seasoning to its customers with addresses closest to Washington, D.C. According to ...

Originally used to remove blood from meat before it’s prepared, a process called koshering, this type of salt is prime for cooking and seasoning ... or labor-intensive recipes, since it ...