Animal-based foods are natural sources of creatine. While plants do not have creatine, they contain the amino acids the body needs to build creatine on its own.

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Global Sports Nutrition Market is valued at approximately USD 40.96 billion in 2022 and is anticipated to grow with a healthy growth rate of more than 6.7% during the forecast period 2023-2030. Read ...

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Creatine is derived from the breakdown of three amino acids. It was first discovered in the mid-1800s; however, the first studies on creatine were not conducted until the mid-1900s.

Do dishes made of algae or insects have a chance of finding a place on our tables as alternative protein food (APF) choices?

Plants and trees send their roots into the ground to soak up water and nutrients from the soil. Until now, scientists ...

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Reducing the environmental impact of food production while ensuring a sustainable supply of high-quality proteins ...

Plant extracts refer to a class of substances derived from plants characterizing the broad range of sources and types with ...