Sitting quietly along a shady street in Bakersfield sits a culinary gem that locals have been keeping to themselves for far too long – the 24th Street Cafe, home to a tri-tip omelet so magnificent it ...

If you're craving Southern California barbecue, then there's only one underrated cut to turn to for a juicy, meaty bite.

My very first cook on my newly purchased Big Green Egg MiniMax. In this video, I am going to cook tri-tip, reverse-seared to ...

Discover which California restaurant chains serve disappointing steak dinners and which ones consistently impress.

The Ooah-Wahi (fresh farm-raised and flame grilled mahi-mahi) comes with a side of mango salsa that creates a tropical vacation for your taste buds. The Cedar Plank Salmon arrives on its wooden throne ...

ProSup Tri PlateBy Erik Naso Erik is an 18 time Emmy award-winning DP, with over 20 years experience in photojournalism, working in newsrooms all over the USA. The last decade has seen Erik migrate ...

Eating at Redding's airports, where you'll find travelers on the move as well as places where Shasta County locals enjoy ...

Nutritionists say get these carbs 'on dinner plate' to lower blood pressure and sugar Carbohydrates are often ditched by those on diets - but some have great health benefits, according to experts ...

Agriculture Beef cattle disease case confirmed in southeast Iowa: What farmers should look out for Formally known as Theileriosis, the disease is caused by parasites carried by Asian Longhorned Ticks.

Saturday’s dinner featured wonderfully flavored tri-tip, salad, and beans with dine-in and take-out options. Whole, seasoned tri-tips were also for sale for $40, with all proceeds from the dinner ...

1: Place the steak on a plate and freeze, uncovered, until partially frozen, about 20 minutes. Using a sharp knife, slice the beef against the grain on the diagonal no thicker than 1/4 inch.