Finding good seafood here can be like shooting fish in a barrel, but some restaurants rise above the rest. Whether you’re ...

Native oysters in North America occur from Atlantic Canada down the East Coast of the U.S. into the Gulf of Mexico. They have ...

This is New York’s definitive guide to the raw bar scene—equal parts salt, steel and style. From legacy counters to ...

Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest from increasingly acidic seas ...

Tucked away in Holly Springs, The Blind Pelican looks more like a suburban office building than a culinary destination. The unassuming exterior gives no hint of the oceanic treasures waiting inside.

Oyster shells play an important role in South Carolina’s Lowcountry and coastal ecosystem.

Oyster shells play a vital role in South Carolina’s Lowcountry environment and history. Here’s why the shells are important for shorelines and marine life.

South Carolina's coastal communities are investing millions of dollars in oyster-based living shorelines. But as demand for shells has climbed, so have costs.

The bar on Staunton Street uses oyster shells discarded by fish eatery Hooked on Caine Road to concoct an effervescent, refreshing drink.

From oyster shells to fishing nets, by repurposing marine industry waste, European researchers are turning today’s rubbish into tomorrow’s building blocks.

You can recycle your used oyster shells for a great cause thanks to the Partnership for the Delaware Estuary.