Follow George on X, Instagram, the Arch Eats podcast, or send him an “Ask George” email at [email protected]. For more ...

Bring the taste of Hawaii to your backyard with this Smoked Kalua Pork recipe. This tender, juicy pork is slow-smoked with a ...

Once you’re ready to start preparing your meal, you’ll take the meat out to thaw. If you’re cooking red meat, Green said it’s ...

While pork chops and other whole muscle cuts of pork can be cooked to an internal temperature of 145°, ground pork should be cooked to 160°. That’s because most harmful pathogens in pork ...

My Favorite Pulled Pork Sandwiches I love a good sandwich! Sure, they make a lot of sense for a light lunch, but I’m a big believer in the fact that anything can become dinner with a bit of ...

Roast a pork loin to 125°F internal temperature and then let it rest on the counter for 15 to 30 minutes before serving. It will slice a rosy, moist medium every time.” ...

♪♪ Today on "Cook's Country," Ashley makes pork chops with bourbon-cherry sauce and sweet potatoes. Then Bryan visits South Carolina and shares his version of barbecue hash.