Sushi can be inventive, unique, but there are some fish you're certain to see often. Here's why these particular fish are classic parts of the cuisine.

Prepare the dressing. Pound together garlic, chilies, palm sugar, fish sauce, lime juice, and tamarind concentrate to make a ...

Los Plebes started as a food truck blending the raw, seafood-heavy cuisine of north Sinaloa and the cooked-meat-based cuisine ...

Explore Long Island's top seafood markets with dine-in options, offering fresh catches and delightful dining experiences for ...

You might call it fish charcuterie, and it’s rooted in ancient practices like the curing of Japanese katsuobushi or the ...

Seafood experts reveal what not to do when ordering fish at restaurants and how to avoid a disappointing meal.

These everyday foods can become seriously harmful—or even deadly—if not prepared, stored, or cooked properly. Here’s how to stay safe and enjoy them.

Discover California’s best avocado-based dishes, from guacamole perfection to creative smoothies, showcasing this creamy ...

The South Bay’s newest waterfront restaurant is on the way to greatness, but not yet there by Richard Foss photos by Kenny ...

Tuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.