I love reading retro cookbooks and exploring vintage foods, so when I found a ham loaf recipe from the '50s, I was eager to give it a try. When I shared my plan with family and friends, they were ...

If the very thought of meat loaf for dinner makes you shudder, it’s time to rethink the recipe you’re used to. Long gone are the days of dry, flavorless loaves; modern-day meat loaf abounds with bold ...

The dish is made with a combination of ground ham and ground pork, as well as yellow onion, eggs, milk, breadcrumbs, brown sugar and mustard.

The classic 1953 edition of the “Better Homes and Gardens New Cook Book” has a ham loaf recipe. But by the 1989 edition, it had been reduced to a footnote under the recipe for beef meatloaf.

LANCASTER − Stacey Rauch's traditional ham loaf will have a special meaning this Christmas. She got the recipe from her husband, Steve Rauch's, maternal aunt, who recently died. Steve Rauch is ...

How to make ham and cheese monkey bread This recipe comes together pretty fast, and you can even pre-chop the ham and cheese the day before if you want to assemble it even faster. 1.

Preheat oven to 350 degrees Prepare a 7 1/2- by 3 1/2- by 2-inch loaf pan or four 6 ounce custard cups with vegetable pan-coating.

When the temperatures and hours of daylight diminish, there’s one recipe I cozy up to: Ham and Bean Soup. Not only is it comforting for me, but it’s a little salty and funky. It takes a bit of ...

That’s where the inspiration for today’s recipe comes from. Thinking of one of my favourite sandwiches, ham and cheese, I combined the leftover ham with old white cheddar and created a savoury ...

LANCASTER − Stacey Rauch's traditional ham loaf will have a special meaning this Christmas. She got the recipe from her husband, Steve Rauch's, maternal aunt, who recently died. Steve Rauch is ...