We cooked three kinds of hash browns shredded, diced, and patties to see how each one crisps up when done right on a flat top. It’s all about heat control, a little fat, and not touching them too much ...

Craving hash browns but bored of the regular old salt and pepper topping? Use these three seasonings to replicate Dunkin's iconic hash browns.

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) filling in this recipe. It’s mixed with frozen veggies, then topped with a ...

If fries are your love language, this list is for you. Discover unique and delicious recipes every true French fry fan needs ...

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

Take a delicious trip down memory lane and rediscover New Jersey’s best sandwich creations that deserve a comeback!

Related: The Tiny Restaurant in Florida that Locals Swear has the Best Omelets in the State This dessert features banana, ...

With recent news that the sale of Tank’s Bar & Grill fell through and the restaurant is to be auctioned, we thought we would take a look back at some of the history of Tank’s, which became an iconic ...

Hidden in Indiana’s Amish country sits a humble diner where calories don’t count and pie crusts are flaky enough to make your ...

This hearty chicken hash from chef Hugh Acheson combines tender shredded chicken with crispy potatoes, blistered peppers, and ...

Fast food trends come and go, but McDonald’s has built a menu full of items that continue to drive traffic and revenue year ...

This vegetarian risotto is made with sweet brown rice, a short-grain variety that gets glossy and lush when cooked, like arborio.