What I found most interesting during the interview was to hear that after all of her success with catering, a specialty food ...

Thanksgiving is a beast of a meal to prepare. Seven local chefs offer advice on brining, basting, making sides and managing ...

avoiding the common issue of dry breast meat by cooking it separately from the darker leg meat. Plus, it takes half the time. Here's a breakdown of how to make Julia Child's deconstructed turkey with ...

A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

Place your cooked turkey, breast side up, on a large cutting board and with the legs closest to you and the wings furthest ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Use a Meat Thermometer Don't rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is ...

Preferring white or dark meat is one of many Thanksgiving “food controversies,” according to YouGov. The data group’s 2023 ...