This smoked salmon potato salad features tender potatoes, silky smoked salmon, creamy avocado, and a tangy mustard-garlic ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.

This easy all-in-one recipe combines roasted salmon with horseradish and chunks of earthy beet and potatoes. Dried dill brings an herbal, lightly anise-y flavor to both the fish and the vegetables ...

This recipe is for Hot Smoked Salmon Salad with Creamy Dill Dressing from the food section of The Boston Globe.

In this fast and easy recipe, whole-grain mustard becomes a wonderful crust for salmon.

This list of Mediterranean diet recipes, like quiches, casseroles and high-protein salads, make delicious dinner options for ...

These Fourth of July food ideas are perfect for planning your holiday menu! With over 70 recipes from sides, main dishes, desserts, and more!

Mary Berry's honey mustard chicken recipe is classic, simple and comes with a side of crispy roast potatoes that turn it into a filling meal.

1. Place the spinach into a large bowl. Add half of the feta, juice of 1/2 lemon, 1 tablespoon of olive oil and a big pinch ...

Place the garlic, pineapple juice, soy sauce, sugar and five spice in a shallow non-metallic dish and mix until well combined ...

There are so many layers of flavor in this burger. First, the pork itself is well-seasoned with sriracha, shallot, and garlic ...