Appetizers set the tone for any meal or gathering, and the right ones can really grab everyone’s attention. Whether you’re ...

These shrimp get mixed with seasoned mayo and breadcrumbs, then baked until golden and crispy. They’re easy to prep ahead and serve hot or room temp with lemon wedges and a dipping sauce. A great pick ...

Bacon Wrapped Shrimp in Air Fryer or Oven Bacon Wrapped Shrimp in Air Fryer or Oven. Photo credit: Little Bit Recipes. These shrimp are quick to prep and feel like more than the sum of their parts.

When it comes to appetizers, mushrooms are often skipped over because they can lose water and become too soggy. However, both Christopher Lindsay — a chef-instructor at the University of Nevada ...

Make-ahead meals can be a lifesaver during busy weeks, and these seafood recipes are no exception. Designed for convenience, they let you prepare in advance without losing out on flavor or ...

Party planning is fun until the food prep starts to resemble an Olympic event. Enter 33 make-ahead foods, the time-saving heroes of any gathering. These dishes can be prepped, stored, and served with ...

In 15 minutes, you can make regular snacks into an extraordinary holiday appetizer with just a few simple ingredients you probably have in your pantry. Get Ree's Rosemary Garlic Snack Mix recipe.

Add the shrimp, place cover on the saucepan and immediately remove from heat. Let the shrimp cook in the covered pan for 3 minutes. Drain the shrimp and plunge them in ice water to stop the cooking.

After those are done toasting and set aside for cooling, you’ll make your shrimp topping. Start by pulsing ginger, scallions, and garlic in a food processor until finely chopped.

Season the shrimp with Old Bay. Set aside. Whip cream cheese with mayo, sour cream, mustard, Worcestershire, and hot sauce. Beat with an electric mixer until fluffy and smooth. Add the scallions and ...

Get Recipe: Pickled Shrimp Shrimp cooked just until pink and then marinated in oil, lemons, and seasonings is a Southern classic. Leftovers make a great snack, straight from the jar in the fridge. 17.