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New York City is testing new bins to contain the 14 million tons of waste it produces each year.
After years of maximalist food and beverage trends, many bartenders are starting to embrace minimalism. And no, it’s not just ...
10h
House Digest on MSNThe Japanese Knotweed Disposal Mistake That Just Makes The Problem Worse (& What To Do Instead)Japanese knotwood is a persistent weed, and proper disposal is key to avoid making the problem worse. Here's one mistake to ...
9h
Food Drink Life on MSNThe $9.84 billion question: What really belongs in an outdoor kitchen?Backyards are becoming the new frontier of home design, and they’re being reimagined as stylish and functional extensions of ...
Okay: SharkNinja CEO Mark Barrocas. Here we go. This interview has been lightly edited for length and clarity. Mark Barrocas, ...
13h
DecorHint on MSN16 Design Tricks From Oregon’s Eco-Friendly Tiny HomesClever, sustainable, and full of surprises, these 16 tiny home design tricks from Oregon prove that small spaces can live ...
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