Greg Gatlin, the James Beard Award finalist and founder of Gatlin's BBQ and the recently opened Gatlin's Fins & Feathers, ...

What is the best method for cooking a brisket? Whether you smoke it or cook it low and slow ... If you’re braising a flat-cut brisket, as we are in this recipe, plan on approximately 45 minutes ...

“Brisket is one of the cheapest cuts you can buy, but this recipe transforms it into something very special!” Ingredients 12 shallots Six cloves of garlic Two tablespoons extra virgin olive ...

The Neenah location will also feature Chipotle's new limited-time Mexican-inspired smoked brisket. The restaurant is currently hiring for the new location with open positions including crewmember ...

(CNN) — Burnt ends, whole hogs, smoked brisket or dry-rub ribs? Few foods stir more debate than barbecue, and a new museum opening next year aims to look at all aspects of beloved barbecue culture.