Soup is a universal comfort food. It warms us up when we’re cold and heals us when we’re sick. But to get the most out of a bowl of delicious soup, you need the right soup spoon. Soup s… ...

Smooth mouthfeel. Lightweight spoons are also durable. Extra-long handles. What we dislike: Must be washed by hand. Best bang for your buck: Happy Sales’ Notch-and-Hook Asian Spoons.

Smooth or crunchy, there’s something to be said for being the type to grab a spoon and chomp down on a massive scoop of peanut butter: those who do it often are almost 20 percent happier than ...

In a bowl, whisk the yogurt, egg, maple syrup, nutmeg, and vanilla until smooth. Spoon the yogurt mixture into the indentation in each slice of bread. Top the custard with berries. 4.

1. Set the oven at 300 degrees. Have on hand a rimmed baking sheet and a deep 9-inch ceramic pie pan or baking dish with a 6-cup capacity (it should fit into the baking sheet with space around it).

In a blender, blend frozen lemonade, ice, and vodka until smooth. Spoon 1 Tbsp. blueberry mixture into base of each prepared glass. Divide lemon drop between prepared glasses, ...

In a small bowl, whisk together yogurt, peanut butter powder, and syrup until silky smooth. Spoon into individual serving cups. Place chocolate in a small microwavable dish and microwave on high ...