Pack flavour into rice Arguably the most famous of Spanish dishes, paella has become a symbol of the country’s cuisine around the world. "For me, rice is one of my favourite things – I get ...

The Spanish Pantry by José Pizarro is published by Quadrille, priced £28. Photography by Emma Lee, available now. Anyone can ...

Spain’s Mediterranean islands are best known for pristine beaches and sun-drenched cliffs. But a new cookbook by Jeff Koehler gives the islands' food some worthy attention.

Spanish Poor Man’s Rice is a humble yet iconic dish that captures the heart of traditional Spanish cooking. Made with simple ...

Spanish chef Karlos Arguiñano didn’t hold back during the launch of his latest cookbook, 545 Recipes to Succeed, criticizing ...

Barbecue is as American as apple pie — and a huge part of Kansas City's identity — but the origins of the word "barbecue" is ...

The word "barbecue" has its origins in the Caribbean where the Taínos, Indigenous people who inhabited the Caribbean islands ...

Summer temperatures have cranked up to 'HI,' and many Americans will be turning up the heat another notch as they light the ...

The actress is a big fan of Mediterranean cuisine but some of her creations in the kitchen have caused a stir for all the wrong reasons on social media.

Jeff Koehler's “The Spanish Mediterranean Islands Cookbook” is a love letter to islands off Spain's coast. The Washington-born author shares a recipe for pastisset, a delicate sugar cookie.

SPAIN: VICE-PRESIDENT Dr Philip Mpango has invited Spanish investors to explore key opportunities in Tanzania, particularly in clean cooking energy technologies, as part of the country’s broader ...