MANILA, Philippines — Their Spanish food being served in the Philippines tastes better than those you could taste in Spain – that is the assurance of Cristina García-Villalba Marba, new ...

Linden has a new family-owned Spanish and Italian restaurant. Linden Sports Bar & Restaurant opened it doors at 700 E. Elizabeth Ave., the former location of Tapas Bar & Grill, with a ribbon ...

Local Ingredients, Global Flavors, and the Art of Tapas Can Font takes pride in its dedication to using locally sourced, fresh ingredients. Their menu is a harmonious blend of traditional Spanish ...

Adobo is a stew, a spice blend, and a marinade used throughout the Spanish diaspora. Here’s how to use adobo in your cooking with recipes from Mexico, the Philippines, and the Caribbean.

In 2014 came a fresh wave of chef-driven Spanish restaurants led by Perfecto Rocher’s Smoke.Oil.Salt., followed by 2015’s modern Spanish restaurant Gasolina out in Woodland Hills, and José ...

CANTABRIA by Chef Chele Gonzalez, the fine casual Spanish restaurant at The Westin Manila, welcomes Álvaro Romero-abreu Raya as its new Chef de Cuisine. Born in Cádiz, Chef Álvaro trained in ...

Rali’s Restaurant Location: At the Malawaan Fishing Park, along Argonaut Highway, in Subic Bay Freeport Zone in the Philippines. Hours: Open daily at 8 a.m. with last call at 9 p.m.

Following the arrival of the Spanish to the Americas in the early 16th century, tomatoes made their way to Europe. And the rest is history. Well, for Europe's love affair with the tomato at least.

Paseo, Greenville's new Spanish tapas restaurant, opened in March at The Commons. The spot features a small but tasty menu and a selection of Spanish wines ...

MANILA, Philippines — Their Spanish food being served in the Philippines tastes better than those you could taste in Spain – that is the assurance of Cristina García-Villalba Marba, new ...