We talked to a chef about the biggest mistakes he sees when cooking steak on the grill. He said to stop doing this one thing ...

Cooking multiple steaks to order is a challenging enough job for any chef, so when a customer has this specific request it ...

MDARD says it’s important to practice good hand hygiene while preparing and handling food. Those steps include using soap and ...

As celebrations heat up for the 4th of July, Wyoming beef shines with grilling strategies to help everyone serve up the best ...

The Michigan Department of Agriculture and Rural Development (MDARD) is offering the following food safety reminders to help Michiganders prepare for 4th of July picnics and barbecues: ...

Seafood-infused omelets, shrimp and grits with a California twist, and lobster-topped avocado toast demonstrate that seafood ...

My favorite steaks for grilling keep in mind affordability and beefy flavor. Plus, I'll share tips on keeping tougher cuts of beef more tender.

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

A juicy steak is — for many — the pinnacle of grilling options. In your mind, you can already see them. Caramelized and sizzling on the outside, pink and tender on the inside, with those ...