The Peddler Steak House in Greenville serves a jumbo shrimp cocktail that falls firmly into the latter category – a starter so perfectly executed you might find yourself dreaming about it long after ...

We talked to a chef about the biggest mistakes he sees when cooking steak on the grill. He said to stop doing this one thing ...

Summer is cookout season. It's the perfect time to get together with friends and family, break out the grill, and cook up ...

Heat domes centered over Texas can feel hotter, but that's largely because of the Gulf of Mexico and the humidity brought by ...

Get advice on packaging fresh meat for freezing, keeping steak in the freezer, and defrosting it for later use.

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

As celebrations heat up for the 4th of July, Wyoming beef shines with grilling strategies to help everyone serve up the best ...

Prices are rising in general, but it seems like it's going to get particularly bad with meat. You should snag these meat products now before prices rise.

Want restaurant-quality results at home? It all starts with the prep. Chef Jean-Pierre shows step-by-step how to clean and tie your tenderloin for perfect shape and even cooking.

The temperature is always accurate and it makes grilling so much easier. There’s no guess work when it comes to cooking up the perfect steak. It is a durable piece, and an essential tool for a great ...