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A common sugar substitute, erythritol, widely used in “sugar-free” and low-carb products, may increase stroke risk by ...
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10 Telltale Clues Your Sugar Intake Is Out Of ControlSugar hijacks brain signals, dulling fullness hormones while activating dopamine pathways, creating persistent cravings even ...
Limiting sweetened candy doesn't guarantee that you won't get dementia, but it is a positive step forward. Along with ...
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Discover Magazine on MSNCraving or Addiction? Understanding the Nuances of Our Relationship with SugarLearn more about our complicated relationship with sugar and how low sugar may be better than no sugar.
Find out more about sugar cravings and why you still may feel hungry for dessert despite being completely full.
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The Independent on MSNOne food damages skin, heart and brain and you need less as you age“Older bodies have a reduced ability to handle sugar, so the negative effects of high sugar intake are more noticeable,” ...
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Study Finds on MSNHow Artificial Light After Dark Rewires The BrainLearn why researchers say artificial light at night might contribute to sleep disruption, metabolic disorders, and even mood ...
Discover 8 brain foods that boost memory in just 30 days. These powerful superfoods can transform your cognitive function and ...
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Ever After in the Woods on MSN15 Refreshing New Fast Food Drinks That Taste Like SummerA roundup of summer drinks from fast food chains that deliver refreshing, tropical, and sweet flavors to beat the heat.
Putting your weight into opening a door (say, with your shoulder) is easier than using your hands. Sliding heavy cardboard ...
This little gland has a big job in your body—here’s how to get the nutrients you need to support its function.
A new Chinese study has uncovered a worrying connection between aspartame, a common sugar substitute, and glioblastoma. Which ...
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