News

Plan a spring trip to this stunning Canadian province for a sweet visit filled with maple syrup treats, festivals, and ...
The New Hampshire Liquor Commission has released its latest limited-edition commemorative bottle, celebrating the Granite ...
WhistlePig Whiskey has officially listed its famed Maple Sugar Shack on Zillow offering prospective buyers a chance to claim this syrup-soaked retreat for $4.20 million, just in time for ...
From late November to early March, Ella Smoot can usually be found in one of two places: the forest or the sugar shack. Like all maple syrup producers, her winter is a rush of running sap—cold ...
Local sugar shacks have been busy transforming maple sap into sticky, caramelly syrup. Whether you like it in barbeque sauces, cakes, or cocktails, this weekend is the perfect time to celebrate ...
The new Plymouth Sugar Shack is capable of boiling 25 gallons of maple sap an hour, Nelson said. It takes 40 gallons of maple sap to make 1 gallon of maple syrup.
The new Plymouth Sugar Shack is capable of boiling 25 gallons of maple sap an hour, Nelson said. It takes 40 gallons of maple sap to make 1 gallon of maple syrup.
Schoff’s Sugar Shack gears up for maple weekend (6:15 a.m.) VICTOR, N.Y. — Maple Weekend, a series of two weekends to celebrate New York State’s maple syrup industry, kicks off on Saturday.
She and her husband Jeff are a team. They have been hard at work collecting and boiling down sap into maple syrup in their Mason, N.H., backyard sugar house they call Babel’s Sugar Shack.
Snavely’s Sugar Shack has been producing maple syrup since 1864 and is operated by the sixth generation of the Snavely family. The festival began in 1993 and has grown significantly, attracting ...
American maple syrup almost went extinct. In 1993, sugar makers in New York State, the second-largest producer in the U.S. behind Vermont, made only 180,000 gallons of syrup. A century earlier, in ...